Meatballs with Mushrooms

A delicious and hearty mushroom meatball dish made with ground meatballs tossed with fresh, cooked mushrooms. They are often served with rice or pasta for a complete and nutritious meal

500 g minced meat
2 minced garlic cloves
1 small chopped green onion
1 case chopped parsley
2 tbsp fresh cream
2 cases breadcrumbs
2 cases grated cheese
Black pepper
1/2 crumbled chicken cube
1 pinch of cinnamon
1 cac sauce worcestershire
1 egg white
2 cases of water
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