Necessary ingredients for the top:
3 tablespoons of flour
8 egg whites
250 g of sugar
100 g of poppy
100 g of coconut shavings
1 packet of baking powder
Grated zest from 1 lemon
Necessary ingredients for vanilla cream:
8 egg yolks
4 tablespoons of starch
600 ml milk
200 g of sugar
300 ml of liquid whipped cream
1 packet of gelatin diluted in water
1 teaspoon of vanilla extract
Ingredients needed for syrup:
200 ml of water
4 spoons of sugar
Rum essence to taste
Ingredients needed for decoration:
200 g of dark chocolate
100 ml of liquid cream
2 packs of pechiva petit beurre
Method of cooking:
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