Ever find yourself in a pinch, craving the luxurious taste of whipped cream but all you have in your fridge is a glass of milk? Fear not! With this ingenious homemade recipe, you can transform that humble glass of milk into a fluffy, delicious whipped cream in just about 10 minutes. It’s a simple trick that can save the day, whether you’re looking to add a dollop of joy to your favorite dessert or give your afternoon coffee a touch of indulgence.
What You’ll Need:
1 glass of milk (preferably cold)
1-2 tablespoons of powdered sugar (adjust to taste)
1/2 teaspoon of vanilla extract (for that classic whipped cream flavor)
A pinch of cornstarch (to help stabilize and thicken, optional)
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