The Glass Technique: Transforming Oven-Baked Potatoes

Discover the joy of cooking with a method that brings out the best in potatoes, turning them into a crispy, fluffy delight with nothing more than a glass. This guide is your ticket to a world where oven-baked potatoes become the star of any meal, combining simplicity with extraordinary results.

The Simple Secret
The magic of this technique lies in the use of an everyday item—a glass. This method is not just about achieving the perfect texture; it’s also a healthier alternative to traditional frying, ensuring that you enjoy your potatoes without compromise.

Ingredients and Tools
Potatoes (as many as you like)
Your choice of oil (olive, canola, etc.)
Seasonings (herbs, spices, salt, and pepper)
A drinking glass
Preparation Steps
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