Ingredients:
500g chicken breast, cut into bite -sized pieces
2 tablespoons of soy sauce
1 tablespoon of honey
1 tablespoon of rice vinegar
1 teaspoon of ginger, finely chopped
2 cloves of garlic, chopped
2 tablespoons of sesame oil
1 tablespoon of oil for roasting (e.g. rapeseed oil)
Spring onions, cut into rings (for garnish)
Sesame seeds (optional, for garnish)
Directions: