Strawberry Cream Cheese Rolls


1/2 cup lukewarm water
2 teaspoons instant yeast
1/3 cup sugar
1/2 cup of milk
1/3 cup melted butter
1 teaspoon of salt
2 eggs
4 1/2 c all-purpose flour (more or less)

8 oz cream cheese, soft
3/4 c powder sugar
3/4 c strawberry jam
1 c finely diced strawberries

1/3 cup reserved cream cheese mixture
1/2 cup powdered sugar
1-2 teaspoons of milk
touch of vanilla
How To Make Strawberry Cream Cheese Rolls
Blending warm water, yeast also sugar in mixing bowl. Stir in milk, melted butter, salt, eggs and 1 cup flour. Beat until smooth. Adding flour to make dough. Knead until smooth.

Let the dough rest for 5 minutes while you prepare the filling.

Beating cream cheese until soft also fluffy. Add 3/4 cup powdered sugar and beat until smooth. RESERVE ABOUT 1/3 CUP OF TOPPING.

In another small bowl, combine jam and diced strawberries.

read more on next page