Simple cubed steaks

Simple cubed steaks
°4 steak cubes
°1/2 cup of water
°1 can (10.5 ounces) French Onion Soup
°(10.75 ounce) can of cream of chicken soup
°1 packet of mixed broth
1. Get a 6-quart slow cooker. Combine soup with broth mixture and water. Mix well.
2. Place the meat cubes in the sauce mixture, making sure they are evenly coated.
3. Cover the slow cooker and cook the steaks over low heat for 6-8 hours.