INGREDIENTS
2 cups of rice (cooked)
4 eggs
Salt and black pepper to taste
parsley to taste
150 grams of grated mozzarella
1 slice of grated calabrese
3 heaping tablespoons whole wheat flour
1/2 tablespoon baking powder
breadcrumbs for breading
INSTRUCTIONS
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Rice ball with cheese & pepperoni
![429556394 122156198174068014 5582862708126127937 N](https://esckal.com/wp-content/uploads/2024/03/429556394_122156198174068014_5582862708126127937_n.jpg)