Parmesan Garlic Roasted Potatoes

3 pounds red potatoes, halved
2 tablespoons olive oil
5 cloves minced garlic
1 teaspoon dried thyme
1/2 teaspoon dried oregano
1/2 teaspoon dried basil
1/3c grated-Parmesan-cheese
Kosher salt & freshly black-pepper, to flavor
2 ts pun-salted butter
2tspchop parsley-leaves
How To Make Parmesan Garlic Roasted Potatoes
Turn your oven to 400 degrees F and get your baking sheet ready by spraying it with non-stick spray or greasing it with a layer of oil.
In a bowl, cut the potatoes in half.
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