Ingredients
450 ml broth
150 g fork spaghetti
1 bunch of spring onions
1 pepper(s), red
300 g minced meat
salt and pepper
curry
possibly sauce thickener
preparation
Ingredients
450 ml broth
150 g fork spaghetti
1 bunch of spring onions
1 pepper(s), red
300 g minced meat
salt and pepper
curry
possibly sauce thickener
preparation