Ingredients
550 g flour
17 g of yeast
70 g of sugar
250 ml milk
½ teaspoon salt
2 eggs
100 g butter
250 g lard
120 g powdered sugar or cinnamon sugar
preparation
Fasnetsküchle Swabian kind
Ingredients
550 g flour
17 g of yeast
70 g of sugar
250 ml milk
½ teaspoon salt
2 eggs
100 g butter
250 g lard
120 g powdered sugar or cinnamon sugar
preparation