Eggplant Rolls: For a Quick and Tasty Main Course!
Ingredients:
– 2 large eggplants
– 250g mozzarella cheese, sliced
– 150g sliced ham or prosciutto
– 1 cup marinara sauce
– 1/4 cup grated Parmesan cheese
– 2 tablespoons chopped fresh basil
– Salt and pepper to taste
– Olive oil for brushing
Preparation:
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