Baked Salmon in Foil

Delicious Baked Salmon In Foil recipe that is moist, flavorful and ready in under 30 minutes! Just 5 minutes to prep and clean up is a breeze with this easy salmon recipe! The simple foil packets lock in all the flavor and moisture – so good!
2 pounds salmon filets about 1 pound each, pin bones removed, with skin on or off
⅓ cup brown sugar lightly packed
5 tablespoons salted butter melted
2 tablespoons lemon juice about ½ large lemon
1 ½ tablespoons dijon mustard
1 ¼ teaspoons garlic powder
¾ teaspoons onion powder
½ teaspoon salt
½ teaspoon dried thyme
2 lemons sliced
Optional garnish
fresh parsley chopped