White cabbage roulades with bacon

White cabbage rolls are a delicious twist on the classic dish. Here is a simple recipe for you:


1 large white cabbage

500 g mixed minced meat (beef)

1 onion, finely chopped

2 cloves of garlic, finely chopped

1 cup rice, cooked

1 egg

Salt and pepper to taste

200 g bacon strips

2 carrots, peeled and sliced

1 can chopped tomatoes

500 ml vegetable broth

2 tbsp tomato paste

1 teaspoon dried thyme

1 teaspoon paprika powder

1 bay leaf