Embrace the magic of this classic dessert, and let the delectable taste and fond memories it evokes make it a cherished part of your own family traditions.
Nutritional Information

Calories: 386kcal| Carbs: 66g| Proteins: 4g| Total Fat: 12g| Cholesterol: 33mg| Sodium: 211mg

Total Preparation time: 1 hr 50 minutes

Yield: 10 servings


4 cups fresh peaches, peeled, cored and sliced

¾ cup granulated sugar

¼ teaspoon salt

For the batter:

6 tablespoons butter

1 cup all-purpose flour

1 cup granulated sugar

2 teaspoons baking powder

¼ teaspoon salt

¾ cup milk

Ground cinnamon

How to make