Embrace the magic of this classic dessert, and let the delectable taste and fond memories it evokes make it a cherished part of your own family traditions.
Nutritional Information
Calories: 386kcal| Carbs: 66g| Proteins: 4g| Total Fat: 12g| Cholesterol: 33mg| Sodium: 211mg
Total Preparation time: 1 hr 50 minutes
Yield: 10 servings
Ingredients
4 cups fresh peaches, peeled, cored and sliced
¾ cup granulated sugar
¼ teaspoon salt
For the batter:
6 tablespoons butter
1 cup all-purpose flour
1 cup granulated sugar
2 teaspoons baking powder
¼ teaspoon salt
¾ cup milk
Ground cinnamon
How to make