Nutella French Toast

Sometimes we just need to start the day with something decadent and indulgent, like this Nutella French Toast! Made with brioche bread and stuffed with Nutella, it’s the perfect treat for a special breakfast-in-bed or weekend brunch.

What’s the best way to celebrate Valentine’s Day? With a romantic breakfast in bed, of course.

A touch of love for the first meal of the day really sets the tone for an awesome day. And for me, that love has one name: Nutella!

I mean, who wouldn’t love waking up to warm, buttery French toast oozing delicious Nutella? I know I would! And if you’re the one making it – versus the lucky one who gets to be sweetly surprised – you will be happy to know that it is quite easy to make.

That being said, if you’re one of those people that don’t enjoy a sweet breakfast, this Nutella French Toast also makes a luscious dessert. Even better if you top it with ice cream!

How to make Nutella French toast
French toast, the American version of the French Pain Perdu or the Italian Pan Dulcis, always start with some sort of hard or stale bread that is then soaked in a mixture of milk, sugar and eggs, and fried on butter.

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