Divinity Halwa is a fluffy fudge-like dessert made with scrambled egg whites. Cook in minutes on the stove and set at room temperature.
Divinity desserts are traditionally made from pecans, but you can make them with any other nuts, dried fruit, or addition of your choice.
Ingredients:
2 cups granulated sugar
1/2 cup light corn syrup.
1 cup chopped toasted pecans.
1/2 cup water
1 teaspoon pure vanilla extract
2 egg whites.
a pinch of salt.
Instructions :