Dumplings with mushrooms

Treat yourself to our delicate delicacy: dumplings with mushrooms! In this recipe, soft, homemade dumplings meet savory mushrooms bathed in a delicious sauce. A dish that delights the palate and perfectly captures the comfort of home-cooked food.

500 grams of minced meat
2 minced garlic cloves
1 small chopped spring onion
1 tablespoon chopped parsley
2 tablespoons crème fraîche 2 tablespoons
Breadcrumbs 2
tablespoons of grated cheese
Salt, black pepper, cumin, 1/2 cube shredded chicken, 1 pinch cinnamon, 1 teaspoon Worcestershire sauce
1 egg white
2 cases of water
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