Conchitas” typically refers to small pasta shells. Combining them with ground beef creates a delicious and hearty dish. Here’s a simple recipe for making conchitas with ground beef:
Ingredients:
1 pound ground beef
1 onion, diced
2 cloves garlic, minced
1 can (14.5 oz) diced tomatoes
1 can (8 oz) tomato sauce
1 teaspoon dried oregano
1 teaspoon ground cumin
Salt and pepper to taste
8 oz conchitas (small pasta shells)
Shredded cheese for topping (optional)
Chopped fresh cilantro for garnish (optional)
Please Click Next Button To Continue Reading