CHICKEN FILLET recipe, my husband wants to eat it 2 times a week!


3 chicken fillets.

Place in a large bowl.

Salt and pepper.

4 eggs.

Salt and pepper.

5 tablespoons sour cream.

Grate 100 g mozzarella cheese.

Pour in the egg mixture.


Place in a baking dish.

1 onion.

4 tomatoes.

Bake at 180°C/356°F for 30 minutes.