Ingredients
1prime rib roast with or without bone (any size)
Garlic powder
Salt
Pepper
How to Make Perfect Prime Rib Everytime (The Best Ever)
Preheat oven to 550F degrees.
Make a rub of salt, pepper and garlic powder and apply to meat. Place meat in a shallow roasting pan fat side up.
Roast at 550 at 5 minutes per pound for RARE, or 6 minutes per pound for MEDIUM and 7 minutes per pound for WELL DONE.